MedTrace Logo

Gut Microbiome Based Analysis of High Protein High Fat Diet

NCT04681664 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 78

Last updated 2020-12-23

No results posted yet for this study

Summary

The aim of this study was to determine body mass reduction and microbiota composition change after the weight loss diet (50 % fat, 25 % proteins and 25 % carbohydrates).

Conditions

Interventions

OTHER

High fat diet

50 % fat

Sponsors & Collaborators

  • National Institute for Health Development, Estonia

    collaborator OTHER_GOV

  • Center of Food and Fermentation Technologies

    lead OTHER

Study Design

Allocation
NA
Purpose
BASIC_SCIENCE
Masking
NONE
Model
SINGLE_GROUP

Eligibility

Min Age
20 Years
Max Age
55 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2017-04-01
Primary Completion
2017-09-30
Completion
2017-11-30

Countries

  • Estonia

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT04681664 on ClinicalTrials.gov