Determination of the GI and II Values of Soft Drink and Soft Drink With Sugardown™
NCT03374501 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 10
Last updated 2017-12-15
Summary
This study was a partly controlled laboratory-based study comparing the glycemic and insulinemic indices of 3 test meals containing soft drink alone or with SUGARDOWN™ (Galactomannan) in overweight adults.
Conditions
- Postprandial Hyperglycemia
Interventions
- DIETARY_SUPPLEMENT
-
Sugardown™
Test food #2: 495.0 g Sprite™ soft drink plus 2 Sugardown™ tablet consumed with 250 mL water (repeated twice) Test food #3: 495.0 g Sprite™ soft drink plus 4 Sugardown™ tablet consumed with 250 mL water (repeated twice)
- DIETARY_SUPPLEMENT
-
Soft drink
Test food #1: 495.0 g Sprite™ soft drink consumed with 250 mL water (repeated twice)
Sponsors & Collaborators
-
Boston Therapeutics
lead INDUSTRY
Principal Investigators
-
Jennie Brand-Miller · School of Molecular Bioscience, University of Syndey, Australia
Study Design
- Allocation
- RANDOMIZED
- Purpose
- SUPPORTIVE_CARE
- Masking
- NONE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2014-11-30
- Primary Completion
- 2014-12-31
- Completion
- 2014-12-31
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