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Determination of the PPG and Insulin Responses of Rice Alone and Rice Consumed With Sugardown™

NCT03375398 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 10

Last updated 2017-12-18

No results posted yet for this study

Summary

This study was a partly controlled laboratory-based study comparing the short-term postprandial blood glucose and insulin responses produced by 3 test meals containing white rice alone or with SUGARDOWN™ (Galactomannan) in overweight adults.

Conditions

  • Postprandial Hyperglycemia

Interventions

DIETARY_SUPPLEMENT

Sugardown™

Test food #2: White Rice \< 63.0 g (dry) Jasmine rice + 3 Sugardown™ tablets consumed together with 250 mL water Test food #3: White Rice \< 63.0 g (dry) Jasmine rice + 6 Sugardown™ tablets consumed together with 250 mL water

DIETARY_SUPPLEMENT

Rice

Test food #1: White Rice \<63.0 g (dry) Jasmine rice consumed together with 250 mL water

Sponsors & Collaborators

  • Boston Therapeutics

    lead INDUSTRY

Principal Investigators

  • Jennie Brand-Miller, Prof. · Human Nutrition Unit School of Molecular Bioscience, University of Sydney, Australia

Study Design

Allocation
RANDOMIZED
Purpose
SUPPORTIVE_CARE
Masking
NONE
Model
CROSSOVER

Eligibility

Min Age
25 Years
Max Age
65 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2011-03-31
Primary Completion
2011-06-30
Completion
2011-06-30

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03375398 on ClinicalTrials.gov