Pea Protein and Muscle Mass During Weight Loss
NCT04123938 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 60
Last updated 2025-09-05
Summary
A pilot study comparing the effects of pea protein versus whey protein on the preservation of muscle mass and functionality in individuals undertaking a weight loss regimen.
Conditions
Interventions
- OTHER
-
Pea Protein
Soluble pea protein
- OTHER
-
Whey Protein
Whey protein concentrate
- OTHER
-
Maltodextrin
Non-protein isocaloric comparator
Sponsors & Collaborators
-
University of Manitoba
lead OTHER
Principal Investigators
-
Peter Zahradka, PhD · St. Boniface Hospital Albrechtsen Research Centre
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- DOUBLE
- Model
- PARALLEL
Eligibility
- Min Age
- 30 Years
- Max Age
- 50 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2019-10-17
- Primary Completion
- 2023-05-02
- Completion
- 2023-05-02
Countries
- Canada
Study Locations
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