Effect of Iron-fortified Pea Powder on Exercise Performance

NCT04872140 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 28

Last updated 2022-10-13

No results posted yet for this study

Summary

Female endurance athletes are susceptible to iron deficiency and this can impact their exercise performance. This study assesses the impact of an pea protein supplement with high iron bio-availability on iron status and exercise performance.

Conditions

  • Iron-deficiency

Interventions

DIETARY_SUPPLEMENT

Low phytate pea powder

Exercise performance with low phytate pea powder

DIETARY_SUPPLEMENT

Regular pea powder

Exercise performance with regular pea powder

DIETARY_SUPPLEMENT

Placebo (maltodextrin)

Exercise performance with placebo (maltodextrin)

Sponsors & Collaborators

  • University of Saskatchewan

    lead OTHER

Principal Investigators

  • Philip Chilibeck, Ph.D. · University of Saskatchewan

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
TRIPLE
Model
PARALLEL

Eligibility

Min Age
18 Years
Max Age
50 Years
Sex
FEMALE
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2021-05-03
Primary Completion
2022-06-30
Completion
2022-08-15

Countries

  • Canada

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT04872140 on ClinicalTrials.gov