Metabolic Effects of Plant-based Diet

NCT05351853 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 60

Last updated 2022-10-14

No results posted yet for this study

Summary

The purpose of this study is to assess the metabolic effects of plant based diet on healthy young adults.

Conditions

Interventions

DIETARY_SUPPLEMENT

Omnivore

This study will evaluate effects of plant based diets (vegan and vegetarian). 60 omnivore individuals will be included. 20 of the participants will continue their omnivore diet as control group. 20 of the participants will change their diet to vegetarian, and 20 of them will change their diet to vegan.

DIETARY_SUPPLEMENT

Vegetarian

20 of the participants will change their diet to vegetarian diet. In this group participants will not eat any meat or meat product but can eat/drink milk products, egg and other animal products.

DIETARY_SUPPLEMENT

Vegan

20 of the participants will change their diet to vegan diet. In this group participants will not eat any kind of animal products.

Sponsors & Collaborators

  • Koç University

    lead OTHER

Study Design

Allocation
NON_RANDOMIZED
Purpose
OTHER
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
18 Years
Max Age
40 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2021-10-01
Primary Completion
2022-07-30
Completion
2022-07-30

Countries

  • Turkey (Türkiye)

Study Locations

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Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05351853 on ClinicalTrials.gov