Acute Meat and Alternative Intake (PRotEin DIet SatisfacTION Trial 3)
NCT04545398 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 30
Last updated 2023-11-28
Summary
Introduction: Protein rich foods that are alternatives to farm-grown meat have received considerable consumer attention. Whilst meat alternatives were once niche food products aimed at vegetarians, they are increasingly marketed to omnivores and "flexitarians", thus contributing to a trend for reductions in red meat intakes \[1\]. Studies to date have addressed the environmental benefit, plus consumer perceptions and acceptability of meat alternatives \[2, 3, 4\], yet there is surprisingly a paucity of data compared the nutritional and digestive differences to meat. The aim of this trial is to compare the digestive consequences of pasture-fed and grain-finished, beef versus a plant-based meat analogue blinded meal.
Methods and analyses: Healthy, young (20-34 y) participants will be asked to consume three separate meals in a crossover, blinded investigation followed by five hours of blood testing and questionnaires to assess the digestive consequences of meat and a plant-based meat analogue. The three meals will include either pasture-fed, or grain-finished, or laboratory based protein alternative as a mixed meal, in random order, separated by one week minimum. Plasma samples will be assessed amino acid content, neurotransmitter proteins, chylomicron fatty acid distribution and general health indices.
Ethics and dissemination: The trial has been granted ethical approval by the Ministry of Health, Health and Disability Ethics Committee (Ref: 19/STH/226). All results originating from this study will be submitted for publication in scientific journals and presented at meetings.
Conditions
- Diet, Healthy
- Protein; Disease
Interventions
- OTHER
-
Food. Beef, Pasture-raised
Pasture-raised beef
- OTHER
-
Food. Beef, Grain-fed
Grain-fed beef
- OTHER
-
Food. Meat alternative
Meat alternative
- OTHER
-
Food, Lamb
Lamb
Sponsors & Collaborators
-
Institute for Human Development and Potential (IHDP), Singapore
collaborator OTHER -
Massey University
collaborator OTHER -
AgResearch
collaborator UNKNOWN -
The Riddet Institute
collaborator UNKNOWN -
University of Auckland, New Zealand
lead OTHER
Principal Investigators
-
Andrea J Braakhuis, PhD · The University of Auckland
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- DOUBLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 20 Years
- Max Age
- 34 Years
- Sex
- MALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2020-11-01
- Primary Completion
- 2021-01-30
- Completion
- 2021-12-20
Countries
- New Zealand
Study Locations
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