Postprandial Responses to Typical UK Meal Nutrient Profiles
NCT03531398 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 17
Last updated 2020-02-18
Summary
The aim of the current study is to investigate the postprandial metabolic response to typically consumed fat and carbohydrate doses in single meals. An additional aim is to validate the use of dry blood spot (DBS) for triglyceride analysis versus venous blood sampling.
Conditions
- Nutrition
Interventions
- OTHER
-
Metabolic test meal challenge
Metabolic test meal challenge
Sponsors & Collaborators
- lead OTHER
Principal Investigators
-
Sarah Berry, PhD · King's College London
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- TRIPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2018-04-01
- Primary Completion
- 2018-09-01
- Completion
- 2018-09-01
Countries
- United Kingdom
Study Locations
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