Chocolate and CVD Risk in Postmenopausal Women
NCT03453073 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 83310
Last updated 2020-11-06
Summary
The investigators will conduct an epidemiological analysis of data from the Women's Health Initiative to investigate the prospective association between chocolate intake and the risk of heart disease and stroke.
Conditions
Interventions
- BEHAVIORAL
-
chocolate consumption level
level of consumption of 1 oz. of chocolate, as assessed at baseline
- OTHER
-
physician diagnosis of first occurrence of serious chronic disease
Sponsors & Collaborators
-
National Heart, Lung, and Blood Institute (NHLBI)
collaborator NIH -
Department of Health and Human Services
collaborator FED -
Brooklyn College of the City University of New York
lead OTHER
Eligibility
- Min Age
- 55 Years
- Max Age
- 79 Years
- Sex
- FEMALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2014-12-15
- Primary Completion
- 2018-04-30
- Completion
- 2018-07-01
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