Effects of Genetic Variations in the Response to Brazil Nut Supplementation
NCT03111355 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 129
Last updated 2018-06-01
Summary
This study investigates the effect of genetic variations after supplementation with Brazil nuts in healthy Brazilians. Briefly, all the participants will consume one nut a day for 2 months and will stop the intake for more 2 months. Five blood sampling collection will be performed in one month interval, starting at baseline and ending at 2 months without intervention.
Conditions
- Dietary Supplements
Interventions
- DIETARY_SUPPLEMENT
-
Brazil nut
one nut a day for 2 months, no intervention for 2 months
Sponsors & Collaborators
-
Newcastle University
collaborator OTHER -
University of Aberdeen
collaborator OTHER -
Aix Marseille Université
collaborator OTHER -
University of Sao Paulo
lead OTHER
Principal Investigators
-
Silvia MF Cozzolino, PhD · University of Sao Paulo
Study Design
- Allocation
- NA
- Purpose
- BASIC_SCIENCE
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 20 Years
- Max Age
- 60 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2013-03-01
- Primary Completion
- 2014-08-15
- Completion
- 2016-04-19
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