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Effect of Macadamia Nut on Cardiometabolic Risk Factors

NCT03801837 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 38

Last updated 2023-03-21

No results posted yet for this study

Summary

This research study will test the effects of macadamia nuts on adiposity, and traditional and emergent risk factors of cardiometabolic disease in adult men and women

Conditions

Interventions

DIETARY_SUPPLEMENT

Macadamia Nut

Participants will be provided with the appropriate portion of macadamia nuts \[15% of daily calories or 30-45 grams based on kcal requirement of the individual\]

DIETARY_SUPPLEMENT

Control Diet

Participants will continue with their Habitual Diet during this part of the intervention

Sponsors & Collaborators

  • Loma Linda University

    lead OTHER

Principal Investigators

  • Joan Sabate, DrPH · Loma Linda University

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
SINGLE
Model
CROSSOVER

Eligibility

Min Age
40 Years
Max Age
75 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2019-06-24
Primary Completion
2019-11-25
Completion
2019-11-25

Countries

  • United States

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03801837 on ClinicalTrials.gov