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Sucralose, Stevia, Gut Microbiome and Glucose Metabolism

NCT02800707 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 40

Last updated 2018-03-22

No results posted yet for this study

Summary

This study will determine the influence of two non-caloric sweeteners on glucose metabolism via the gut microbiome in adult men and women.

Conditions

  • Impaired Glucose Tolerance

Interventions

OTHER

Sucralose

Sweetner

OTHER

Stevia

Sweetner

Sponsors & Collaborators

Principal Investigators

  • Lyn M Steffen, PhD · University of Minnesota

Study Design

Allocation
NON_RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
SINGLE
Model
SINGLE_GROUP

Eligibility

Min Age
35 Years
Max Age
55 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2017-01-03
Primary Completion
2018-01-31
Completion
2018-01-31

Countries

  • United States

Study Locations

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Entities

Companies

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT02800707 on ClinicalTrials.gov