Diet, Obesity and Genes (DiOGenes)
NCT00390637 · Status: COMPLETED · Phase: PHASE4 · Type: INTERVENTIONAL · Enrollment: 1020
Last updated 2018-10-25
Summary
Study Title: Diogenes, A randomised controlled trial comparing the effect of reduced-fat diets varying in glycaemic index (high vs. low) and protein content (high vs. normal) on bodyweight in overweight and obese subjects after an initial weight loss.
Conditions
- Obesity
- Metabolic Syndrome
- Type 2 Diabetes
- Cardiovascular Disease
Interventions
- BEHAVIORAL
-
High or low Glycemic Index and high or low Protein Diet
Sponsors & Collaborators
- collaborator OTHER
-
University of Copenhagen
lead OTHER
Principal Investigators
-
Arne V Astrup, Professor · Institute of Human Nutrition, RVAU, Denmark
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 5 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2006-01-31
- Primary Completion
- 2008-03-31
- Completion
- 2009-12-31
Countries
- Denmark
Study Locations
More Related Trials
-
Genetic Information and Dietary Intake Behaviour
NCT01353014 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
Diet Intervention and GEnetic STudy (DIGEST-Pilot)
NCT01658137 ·Status: UNKNOWN ·Phase: NA
-
MiCrobiome dieT Study
NCT03610477 ·Status: COMPLETED ·Phase: NA
-
Prestudy: Lifestyle and Cardiovascular Disease
NCT00592397 ·Status: COMPLETED ·Phase: NA
-
Diets With a Spectrum of Fat Intake for Preventing Obesity: A Randomized Controlled-feeding Trial
NCT02355795 ·Status: COMPLETED ·Phase: NA
-
Modulation of Cardiovascular Risk Factors by the Diet
NCT02637778 ·Status: COMPLETED ·Phase: NA
-
Health Benefits of Whole Grain Oats in Population at Risk of Cardio-metabolic Disease
NCT01925365 ·Status: COMPLETED ·Phase: NA
-
Use of Nutrigenomic Models for the Personalized Treatment With Medical Foods in Obese People
NCT02837367 ·Status: UNKNOWN ·Phase: NA
-
Effect of Nutritional Interventions on Inflammatory Status in Healthy Overweight Men
NCT00655798 ·Status: COMPLETED ·Phase: NA
-
Influence of Probiotics in Diabetic Cardiopathies With Excessive Weight
NCT03904901 ·Status: UNKNOWN ·Phase: NA
-
Nutrigenomics Diet Intervention Study Comparing Effects of Western and Balanced Diet in Healthy Subjects
NCT00733018 ·Status: COMPLETED ·Phase: NA
-
Nut Consumption and Prevention of Non-communicable Diseases: A Global Individual Participant Data Meta-analysis
NCT07205978 ·Status: ACTIVE_NOT_RECRUITING
-
Effects of Plant-based Polar Lipids on Acute and Second Meal Glucose Tolerance and Appetite Sensations
NCT05844085 ·Status: COMPLETED ·Phase: NA
-
The Effect of Pecans on Biomarkers of Risk for Cardiovascular Disease and Diabetes
NCT01950806 ·Status: COMPLETED ·Phase: NA
-
Dietary Carbohydrate Type and Cardiovascular Disease (CVD) Risk Indicators
NCT01610661 ·Status: COMPLETED ·Phase: NA
-
The Effect of Nordic Recommended Diet on the Features of Metabolic Syndrome - Multicentre Study
NCT00992641 ·Status: COMPLETED ·Phase: NA
-
Dietary Guidelines for Americans-Ultra Processed Study
NCT07252037 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Study of Macronutrients and Heart Disease Risk
NCT00609271 ·Status: COMPLETED ·Phase: NA
-
Preload, Weight Management, Risk of Cardiovascular Disease
NCT01665339 ·Status: COMPLETED ·Phase: PHASE3
-
Healthy Nordic Foods to Prevent Cardiometabolic Risk in Obese Subjects
NCT03102853 ·Status: COMPLETED ·Phase: NA
-
Whole Grain and Fiber Addition Study
NCT03623308 ·Status: COMPLETED ·Phase: NA
-
Effect of Amount and Type of Dietary Carbohydrates on Risk for Cardiovascular Heart Disease and Diabetes
NCT00608049 ·Status: COMPLETED ·Phase: NA
-
Polymorphisms in CD36 and STAT3 Genes and Different Dietary Interventions Among Patients With Coronary Artery Disease
NCT02202265 ·Status: UNKNOWN ·Phase: NA
-
Effect of Diets on the Gut Microbiota Composition and Cardiometabolic Wellbeing
NCT03539666 ·Status: COMPLETED ·Phase: NA
-
Low Fat Plant-Based Supplemented Diet Effects on Risk Factors for Chronic Non-communicable Diseases
NCT02905448 ·Status: COMPLETED ·Phase: NA