Dietary Quality and Subsequent Cardiovascular Disease
NCT00005423 · Status: COMPLETED · Type: OBSERVATIONAL
Last updated 2016-03-16
Summary
To examine dietary quality and subsequent cardiovascular disease (CVD).
Conditions
- Cardiovascular Diseases
- Heart Diseases
Sponsors & Collaborators
-
National Heart, Lung, and Blood Institute (NHLBI)
lead NIH
Eligibility
- Max Age
- 100 Years
- Sex
- MALE
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 1992-07-31
- Completion
- 1994-12-31
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