The Effect of Ketone Monoesters on Skeletal Muscle Protein Synthesis and Whole-body Protein Metabolism.
NCT07082309 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 12
Last updated 2025-07-24
Summary
The ketone β-hydroxybutyrate (BHB) is endogenously produced during periods of low glucose availability, serving as an alternative metabolic fuel. Beyond its role as an energy substrate, BHB acts as a pleiotropic signalling molecule, modulating various physiological processes across multiple tissues. BHB can also be ingested orally as a ketone monoester, transiently elevating plasma concentrations of BHB to a level similar to those seen following several days of fasting, thereby obviating the need for dietary manipulation. The influence of BHB on human skeletal muscle protein metabolism remains poorly understood, although emerging evidence suggests that BHB may play a role in regulating muscle protein turnover. As such, BHB supplementation may support skeletal muscle remodelling and offer therapeutic benefits, and investigating this is of considerable interest. This study will investigate the ability of oral BHB ingestion - co-ingested with protein - to stimulate skeletal muscle anabolism in young healthy adults. A dual amino acid stable isotope tracer approach will be utilised to determine postprandial (i.e., fed state) muscle protein synthesis (MPS) rates and whole-body amino acid kinetics, given BHBs systemic effects. This research will advance our understanding of the fundamental biology of exogenous ketosis and provide insight into the potential of BHB supplementation as a novel nutritional strategy to optimise muscle mass and quality.
Conditions
- Healthy Participants
Interventions
- DIETARY_SUPPLEMENT
-
Ketone Monoester (KE) and whey protein beverage
Ketone monoester ((R)-3-hydroxybutyl (R)-3-hydroxybutyrate) and whey protein (0.3 g/kg)
- DIETARY_SUPPLEMENT
-
Control
Placebo with bitter agent (Bitrex), to flavour match to ketone condition, whey protein (0.3 g/kg), and milk fat (to match the caloric content of the ketone condition).
Sponsors & Collaborators
-
University of Exeter
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- DOUBLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 40 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2025-06-04
- Primary Completion
- 2026-07-31
- Completion
- 2027-07-31
Countries
- United Kingdom
Study Locations
More Related Trials
-
Mycoprotein, Resistance Training, and Hypertrophy
NCT03572127 ·Status: COMPLETED ·Phase: NA
-
The Effect of Protein Ingestion on the Recovery of Skeletal Muscle Function Following Eccentric Exercise.
NCT02980900 ·Status: COMPLETED ·Phase: NA
-
Effects of Ketones on Muscle Wasting During Caloric Restriction in Lean Females
NCT04744142 ·Status: COMPLETED ·Phase: NA
-
Anabolic Potential of 3-hydroxybutyrate (3-OHB) and Whey Protein in a Human Catabolic Inflammatory Disease Model
NCT04064268 ·Status: COMPLETED ·Phase: NA
-
Protein Extrusion and Postprandial Amino Acid Handling
NCT05584358 ·Status: COMPLETED ·Phase: NA
-
The Effect of a Plant-blend Protein Isolate on Post-exercise Myofibrillar Protein Synthesis
NCT06129513 ·Status: COMPLETED ·Phase: NA
-
The Impact of Enteral Versus Oral Protein Feeding on Muscle Protein Synthesis in Healthy Young Males and Females
NCT03571425 ·Status: COMPLETED ·Phase: NA
-
The Impact of Energy Intake and Short-term Disuse on Muscle Protein Synthesis Rates and Skeletal Muscle Mass in Middle-aged Adults.
NCT04900701 ·Status: COMPLETED ·Phase: NA
-
Effects of a Caffeine- and Protein-Containing Coffee Beverage on Metabolism and Muscular Performance
NCT04180787 ·Status: COMPLETED ·Phase: NA
-
LPD+α-ketoacids on Autophagy and Improving Muscle Wasting in CKD
NCT02568020 ·Status: UNKNOWN ·Phase: PHASE4
-
Assessing the Impact of a Leucine Enriched Whey Protein vs Isonitrogenous Whey on Muscle Protein Synthetic Responses in the Rested and Acute Post Exercise States in Older Adults
NCT06971822 ·Status: RECRUITING ·Phase: NA
-
The Muscle Protein Synthetic Response of Algal and Fungal Protein
NCT05016557 ·Status: COMPLETED ·Phase: NA
-
Effect of Whey Protein Hydrolysate on Human Muscle Protein Synthesis
NCT03313830 ·Status: COMPLETED ·Phase: NA
-
Assessing the Impact of "Super-whey" vs. Isonitrogenous Whey on Muscle Protein Synthesis
NCT05701202 ·Status: COMPLETED ·Phase: NA
-
Exogenous Ketosis During Bed Rest in Older Adults
NCT05679596 ·Status: COMPLETED ·Phase: NA
-
The Effect of Menstrual Cycle Phase on Muscle Protein Synthesis
NCT06268678 ·Status: COMPLETED ·Phase: NA
-
Medium Chain Triglycerides (MCT) and Whey Protein Isolate (WPI) for Type 2 Diabetes Patients (Combine)
NCT04905589 ·Status: COMPLETED ·Phase: NA
-
Metabolic Effects of Whey Protein Supplementation After Fasting in Volunteers
NCT05656339 ·Status: UNKNOWN ·Phase: NA
-
Investigating the Consumption of Different Protein Rich Whole Food Sources on Muscle Growth in Trained Males and Females
NCT04794153 ·Status: COMPLETED ·Phase: NA
-
The Impact of Leg Immobilization on Postabsorptive and Postprandial Muscle Protein Breakdown in Healthy Young Males
NCT03934632 ·Status: COMPLETED ·Phase: NA
-
Effects of Acute Energy Deficit and Aerobic Exercise on Muscle Quality
NCT05203133 ·Status: COMPLETED ·Phase: NA
-
Modulation of Muscle Protein Metabolism by Essential Amino Acids
NCT01890369 ·Status: UNKNOWN ·Phase: NA
-
Effect of Non-essential Amino Acids on Protein Requirements for Endurance Athletes
NCT02874638 ·Status: COMPLETED ·Phase: NA
-
Metabolic and Appetite Responses to a Whey Protein Preload Following Prior Exercise in Overweight Males
NCT02714309 ·Status: COMPLETED ·Phase: NA
-
Blood and Muscle Response to Cheddar Cheese in Healthy Adults
NCT04660877 ·Status: COMPLETED ·Phase: NA