MedTrace Logo

Blood and Muscle Response to Cheddar Cheese in Healthy Adults

NCT04660877 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 42

Last updated 2022-06-22

No results posted yet for this study

Summary

The goal of this project is to use a cross over design in young healthy male and female adults:

1. To determine the amino acid blood response to the acute ingestion of cheddar cheese in comparison to that of milk.
2. To determine the muscle mTORC1 response to the acute ingestion of cheddar cheese in comparison to that of milk.

Conditions

  • Healthy

Interventions

DIETARY_SUPPLEMENT

Cheddar Cheese

20g of protein from cheddar cheese

DIETARY_SUPPLEMENT

Milk

20g of protein from milk

Sponsors & Collaborators

Principal Investigators

  • Micah Drummond · University of Utah

Study Design

Allocation
NON_RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
NONE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
35 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2018-06-28
Primary Completion
2019-08-20
Completion
2019-08-20

Countries

  • United States

Study Locations

More Related Trials

Entities

Companies

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT04660877 on ClinicalTrials.gov