Beverages for Thought: Exploring the Relationship Between Blood Glucose and Cognition
NCT05888779 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 102
Last updated 2025-04-23
Summary
The objective of this study is to conduct novel research on the relationship between blood sugar and cognition.
Conditions
Interventions
- OTHER
-
Beverage One (Milk)
Participant will consume beverage one (milk) and complete novel cognitive assessment questionnaire on paper.
- OTHER
-
Beverage Two (Juice)
Participant will consume beverage two (fruit drink) and complete novel cognitive assessment questionnaire on paper.
Sponsors & Collaborators
-
USDA Grand Forks Human Nutrition Research Center
lead FED
Principal Investigators
-
Julie Hess, PhD · USDA Grand Forks Human Nutrition Research Center
Study Design
- Allocation
- RANDOMIZED
- Purpose
- OTHER
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2023-06-23
- Primary Completion
- 2025-04-11
- Completion
- 2025-04-11
Countries
- United States
Study Locations
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