The Gut and Oral Bacteria, Atherosclerosis and Ischemic Stroke Study

NCT04803838 · Status: ACTIVE_NOT_RECRUITING · Type: OBSERVATIONAL · Enrollment: 290

Last updated 2026-01-20

No results posted yet for this study

Summary

The main aim of this project is to demonstrate an association between gut and oral microbiota and their metabolites to carotid atherosclerosis and risk of ischemic stroke.

The investigators aim to show that these metabolite levels are diet-dependent (mainly egg yalk and red meat) and associated with specific types of microbiota.

The investigators to assess serum microbiota metabolite levels as a predictor of stroke and plaque progression for patients with carotid atherosclerosis.

Conditions

Interventions

OTHER

No intervention

No intervention

Sponsors & Collaborators

  • University of Oslo

    collaborator OTHER
  • University Hospital, Akershus

    collaborator OTHER
  • Oslo University Hospital

    lead OTHER

Eligibility

Min Age
18 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2018-01-01
Primary Completion
2024-12-19
Completion
2026-08-01

Countries

  • Norway

Study Locations

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Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT04803838 on ClinicalTrials.gov