Impact of Sweeteners on Behaviour, Physiology & Health
NCT04633681 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 175
Last updated 2024-08-12
Summary
This study aims to evaluate the acute (1-day) and repeated (2-week) effects of combinations of Sweeteners \& Sweetness Enhancer blends on metabolic, sensory, neuro-behavioural and microbiota-mediated processes involved in satiety, consumer preferences and health.
Conditions
- Eating Behavior
Interventions
- DIETARY_SUPPLEMENT
-
Sweetener and sweetness enhancer consumption
Two-week consumption of combinations of different sweetener and sweetness enhancer blends in reformulated food products compared to sucrose containing product.
Sponsors & Collaborators
-
University of Navarra
collaborator OTHER -
University of Liverpool
collaborator OTHER -
Københavns Universitet
collaborator OTHER -
Centre de Recherche en Nutrition Humaine Rhone-Alpe
collaborator OTHER -
University of Surrey
collaborator OTHER -
Bioatriki Healthcare Group
collaborator UNKNOWN -
University of Leeds
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- DOUBLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 60 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2021-04-01
- Primary Completion
- 2023-09-29
- Completion
- 2023-11-20
Countries
- Denmark
- France
- Spain
- United Kingdom
Study Locations
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