MedTrace Logo

School Lunch Salad Bars and Fruit and Vegetable Consumption

NCT03283033 · Status: TERMINATED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 7491

Last updated 2023-11-24

No results posted yet for this study

Summary

The investigators propose an efficacy study (i.e., do salad bars work under controlled conditions in naturalistic settings) to test whether introducing salad bars in elementary, middle, and high schools that have never had salad bars affects students' FV consumption and waste during lunch. A cluster randomized controlled trial will test new salad bars against controls for 6 wks, with/without an additional 4-wk marketing phase .

Conditions

  • Children, Only
  • Behavior, Eating
  • School
  • Obesity
  • Food Selection
  • Food Habits
  • Diet Modification
  • Adolescent Behavior

Interventions

BEHAVIORAL

New salad bar

New salad bar placed in school

BEHAVIORAL

Marketing

Marketing conditions (printed material, displays, verbal announcements, prompts and taste tests)

Sponsors & Collaborators

  • National Institutes of Health (NIH)

    collaborator NIH

  • Arizona State University

    lead OTHER

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
SINGLE
Model
PARALLEL

Eligibility

Min Age
6 Years
Max Age
18 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2017-10-01
Primary Completion
2021-09-10
Completion
2023-06-30

Countries

  • United States

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03283033 on ClinicalTrials.gov