Feeding the Rainbow to Investigate Endothelial Dysfunction
NCT01175577 · Status: COMPLETED · Phase: EARLY_PHASE1 · Type: INTERVENTIONAL · Enrollment: 60
Last updated 2012-02-03
Summary
The primary purpose of this study is to compare the change in blood carotene concentration between a food-based versus nutritional supplement-based intervention. This study will randomize up to 60 healthy volunteers to receive either carotenoid-enriched food; natural, mixed carotenoid supplementation; chlorophyll complex or placebo supplementation. Blood carotene levels will be measured before and after 28 days of supplementation. Preliminary data will also be collected on several biomarkers associated with vascular inflammation and endothelial dysfunction. These biomarkers will be measured before and during a fast food control meal at the beginning and end of the intervention period.
Conditions
- Dietary Modification
- Cardiovascular Disease
Interventions
- DIETARY_SUPPLEMENT
-
Chlorophyll complex, Standard Process
One capsule, twice daily with meals for 28 days
- DIETARY_SUPPLEMENT
-
Betatene, sold as "Full Spectrum Carotenoid Complex"
One capsule per day with meals for 28 days
- OTHER
-
Small carotenoid-rich meals
Single carotenoid-enriched soup or salad serving eaten daily
- OTHER
-
Placebo
Safflower oil-filled capsules, one twice daily with meals
Sponsors & Collaborators
- collaborator OTHER
-
Bastyr University
lead OTHER
Principal Investigators
-
Ryan D Bradley, ND, MPH · Bastyr University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- TRIPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2009-10-31
- Primary Completion
- 2011-06-30
- Completion
- 2011-08-31
Countries
- United States
Study Locations
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