Trial of Two Dietary Programs on Cardiometabolic Risk Factors in Subjects With Metabolic Syndrome
NCT01010841 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 89
Last updated 2012-01-12
Summary
The objective of this study was to investigate from 3 sites (University of Connecticut, University of Florida, and University of California, Irvine) whether enhancement of a modified Mediterranean-style, low glycemic load diet (MED) with specific phytochemicals (soy protein, phytosterols, rho iso-alpha acids and proanthocyanidins; PED) could improve cardiometabolic risk factors in women with metabolic syndrome.
Conditions
- Metabolic Syndrome
- Overweight
- Obesity
- Hypercholesterolemia
Interventions
- DIETARY_SUPPLEMENT
-
UltraMealPlus 360 (Medical food)
Specific phytochemicals (soy protein, phytosterols, rho iso-alpha acids and proanthocyanidins; PED)
- OTHER
-
Low-glycemic-load diet
Modified Mediterranean-style low-glycemic-load diet
Sponsors & Collaborators
-
University of Florida
collaborator OTHER -
University of Connecticut
collaborator OTHER -
University of California, Irvine
collaborator OTHER -
MetaProteomics LLC
lead INDUSTRY
Principal Investigators
-
Robert H Lerman, MD/PhD · MetaProteomics LLC
-
Mark McIntosh, MD · University of Florida
-
Maria Luz Fernandez, PhD · University of Connecticut
-
Wadie Najm, PhD · University of California at Irvine
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 20 Years
- Max Age
- 75 Years
- Sex
- FEMALE
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2008-08-31
- Primary Completion
- 2010-03-31
- Completion
- 2010-04-30
Countries
- United States
Study Locations
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