Efficacy of a Digestive Enzyme Blend
NCT04917913 · Status: UNKNOWN · Phase: NA · Type: INTERVENTIONAL · Enrollment: 50
Last updated 2021-06-08
Summary
The purpose of this study is to investigate the effect of a digestive enzyme supplement (three times per day for 30 days) on gastrointestinal distress (GID) and body composition (body mass and body fat percentage) in healthy men and women (18 - 55 years of age) who experience regular GID (3 - 6 episodes of GID per month).
Conditions
- Digestive Health
- Indigestion
- Protein Digestion
- Carbohydrate Digestion
- Fat Digestion
- Satiety
Interventions
- DIETARY_SUPPLEMENT
-
Digestive enzyme blend
Subjects will take 3 capsules (one per meal) of digestive enzymes (50mg) daily for 30 days.
- DIETARY_SUPPLEMENT
-
Placebo
Subjects will take 3 capsules (one per meal) of a placebo (50mg) daily for 30 days.
Sponsors & Collaborators
-
Kennesaw State University
collaborator OTHER -
Deerland Enzymes
lead INDUSTRY
Principal Investigators
-
Trisha VanDusseldorp, PhD · Kennesaw State University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- QUADRUPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 55 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2021-05-10
- Primary Completion
- 2022-01-31
- Completion
- 2022-01-31
Countries
- United States
Study Locations
More Related Trials
-
Trial of Two Dietary Programs on Cardiometabolic Risk Factors in Subjects With Metabolic Syndrome
NCT01010841 ·Status: COMPLETED ·Phase: NA
-
Body Responses to Bean Physical Form and "Beano"
NCT02110511 ·Status: COMPLETED ·Phase: NA
-
The Effects of Fiber on Appetite and Digestion Hormones
NCT01050101 ·Status: COMPLETED ·Phase: NA
-
Effect of Nutritional Interventions on Inflammatory Status in Healthy Overweight Men
NCT00655798 ·Status: COMPLETED ·Phase: NA
-
Grains Reduce Adiposity and Improve Nutrition Study
NCT00924521 ·Status: COMPLETED ·Phase: NA
-
Effects of a Wholegrain Diet on Body Composition and Energy Balance
NCT01411540 ·Status: COMPLETED ·Phase: NA
-
Examining the Effectiveness of Digestive Enzymes at Reducing Bloating and Stomach Distension
NCT05520411 ·Status: COMPLETED ·Phase: NA
-
Metabolic Response to Chardonnay Grape Marc Powder
NCT03203915 ·Status: COMPLETED ·Phase: NA
-
The Addition of Whole Grains to the Diets of Adults: A Study of Digestive Health and Natural Defenses
NCT01902394 ·Status: COMPLETED ·Phase: NA
-
Effects of Medium-Chain Triglycerides on Chylomicron Secretion and Expression of Genes That Regulate Intestinal Lipid Metabolism in Men With Dyslipidemia Associated With the Metabolic Syndrome
NCT01806142 ·Status: COMPLETED ·Phase: NA
-
The Effects of Dietary Fiber on the Gut Microbiome and HDL Particles of Human Subjects
NCT03785860 ·Status: COMPLETED ·Phase: NA
-
Effects of Zinc Supplementation on Anthropometric Factors, Apelin and Inflammatory Markers in Obese Individuals
NCT02516475 ·Status: COMPLETED ·Phase: PHASE2/PHASE3
-
Effects of Pulse Consumption, Gut Microbiome, and Appetite in Healthy Participants
NCT07043712 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Prebiotic Effects of California Grapes on Gut Health and Cardiometabolic Health in Overweight Men and Women
NCT06544954 ·Status: RECRUITING ·Phase: NA
-
The Effect of Natural Food Flavourings on Gastrointestinal and Cardiovascular Physiological Responses.
NCT01350284 ·Status: COMPLETED ·Phase: NA
-
Study to Determine the Digestive and Physiological Effects of an Extract From Bran in Healthy Men and Women
NCT01073969 ·Status: COMPLETED ·Phase: PHASE4
-
Prebiotics as a Means to Modulate Gut Fermentation, Metabolism, Appetite and Cognition
NCT01718431 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
Evaluation of Zinc Intake on Essential Fatty Acid Metabolism
NCT03451214 ·Status: COMPLETED ·Phase: NA
-
Gastric Emptying of Rice With Different Starch Properties
NCT03035981 ·Status: COMPLETED ·Phase: NA
-
Use of a Soy-based Meal Replacement Weight Loss Intervention to Impact Ectopic Fat
NCT01298817 ·Status: COMPLETED ·Phase: NA
-
Obesity-related Health Benefits of Apples
NCT03523403 ·Status: COMPLETED ·Phase: NA
-
The Effects of Exogenous Ketones on Cognitive Function
NCT07051655 ·Status: RECRUITING ·Phase: NA
-
The Impact of Short-Chain Fatty Acids on Gut Hormone Release After Delivery in the Small and Large Intestine of Healthy Volunteers
NCT06686888 ·Status: COMPLETED ·Phase: NA
-
Effects of Whole Grain on Weight Maintenance
NCT01239147 ·Status: COMPLETED ·Phase: PHASE3
-
Diet, Insulin Sensitivity, and Postprandial Metabolism
NCT02939638 ·Status: COMPLETED ·Phase: NA