Consumer Perceptions of Alcoholic Beverages
NCT07226271 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 1500
Last updated 2025-11-10
Summary
This study aims to examine the effects of marketing claims on alcoholic beverage packaging on alcohol consumers' perceptions and intentions. Participants will be randomized to view three images of alcoholic beverages (beer, hard seltzer, flavored malt beverage) with one of three marketing claims (or a no claim control), and then queried about their perceptions of the product and intentions to consume the product.
Conditions
- Health Behavior
Interventions
- BEHAVIORAL
-
Natural Claim
Participants assigned to this condition will view three alcoholic beverages that carry the following claim: All natural flavors
- BEHAVIORAL
-
Sugar Claim
Participants assigned to this condition will view three alcoholic beverages that carry the following claim: Zero sugar
- BEHAVIORAL
-
Fruit Claim
Participants assigned to this condition will view three alcoholic beverages that carry the following claim: Made with real fruit
Sponsors & Collaborators
-
UNC Lineberger Comprehensive Cancer Center
lead OTHER
Principal Investigators
-
Phoebe R Ruggles, MS · UNC-Chapel Hill
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 21 Years
- Max Age
- 99 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2025-10-10
- Primary Completion
- 2026-09-17
- Completion
- 2026-09-17
Countries
- United States
Study Locations
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