Phase 2 Seattle Dietary Biomarkers Development Center
NCT06656338 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 32
Last updated 2026-04-13
Summary
The Seattle Dietary Biomarker Development Center (S-DBDC) aims to advance the science of measuring dietary intake by identification and validation of dietary biomarkers that improve upon self-reported diet. To accomplish this mission, the Seattle DBDC will carry out controlled feeding studies in healthy human volunteers. Metabolomics assays will be conducted on blood and urine specimens collected during the feeding studies for biomarker identification. Stool samples will be collected and archived.
Conditions
- Healthy Adults
Interventions
- OTHER
-
Higher HEI-2020 diet followed by lower HEI-2020 diet
Controlled feeding study of HEI-2020 diet. Crossover feeding study of two, 7-day feeding periods with higher HEI-2020 and lower HEI-2020 diets completed in random order.
- OTHER
-
Lower HEI-2020 diet followed by higher HEI-2020 diet
Controlled feeding study of HEI-2020 diet. Crossover feeding study of two, 7-day feeding periods with higher HEI-2020 and lower HEI-2020 diets completed in random order.
Sponsors & Collaborators
-
United States Department of Agriculture - National Institute of Food and Agriculture (USDA-NIFA)
collaborator UNKNOWN -
University of Nebraska
collaborator OTHER - collaborator OTHER
- collaborator OTHER
-
Marian Neuhouser
lead OTHER
Principal Investigators
-
Marian L. Neuhouser, PhD, RD · Fred Hutchinson Cancer Center
-
Johanna W. Lampe, PhD, RD · Fred Hutchinson Cancer Center
Study Design
- Allocation
- RANDOMIZED
- Purpose
- OTHER
- Masking
- DOUBLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2025-03-18
- Primary Completion
- 2026-02-27
- Completion
- 2026-02-27
Countries
- United States
Study Locations
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