National Survey of Young Adult Nutrition
NCT06096636 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 1123
Last updated 2025-04-22
Summary
The purpose of this research is to better understand how people's background, habits, and other factors influence their diets and health.
Conditions
- Overweight or Obesity
Interventions
- OTHER
-
Study participants
Participants will complete study survey and dietary assessment.
Sponsors & Collaborators
- collaborator OTHER
-
USDA Grand Forks Human Nutrition Research Center
lead FED
Principal Investigators
-
Julie Hess, PhD · USDA Grand Forks Human Nutrition Research Center
Eligibility
- Min Age
- 18 Years
- Max Age
- 24 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2023-08-29
- Primary Completion
- 2024-11-05
- Completion
- 2024-11-05
Countries
- United States
Study Locations
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