Canderel:Effects on Blood Glucose Concentration and Appetite Scores
NCT03232008 · Status: UNKNOWN · Phase: NA · Type: INTERVENTIONAL · Enrollment: 110
Last updated 2020-09-22
Summary
This study investigates the effects of Canderel, an aspartame and acesulfame-k blend artificial sweetener powder, on post-postprandial blood glucose levels and appetite scores.
Conditions
- Appetitive Behavior
- Glucose Metabolism Disorders
Interventions
- DIETARY_SUPPLEMENT
-
Canderel drink
1.4% aspartame and 0.95% acesulfame-k and 95% maltodextrin; 3g dissolved in 250ml of water
- DIETARY_SUPPLEMENT
-
Canderel+Lyle's Golden Syrup drink
Canderel: 1.4% aspartame and 0.95% acesulfame-k and 95% maltodextrin; 3g dissolved in 250ml of water Lyle's Golden Syrup: 35 g (27g of glucose and fructose)
Sponsors & Collaborators
- lead OTHER
Principal Investigators
-
Dr. Christopher Corpe · King's College London
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- QUADRUPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 64 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2015-09-01
- Primary Completion
- 2019-02-28
- Completion
- 2021-03-28
Countries
- United Kingdom
Study Locations
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