POLY-unsaturated Fatty Acids in the Preservation of Dietary Effects on Hepatosteatosis and Energy Metabolism in Type 2 Diabetes
NCT03047668 · Status: UNKNOWN · Phase: NA · Type: INTERVENTIONAL · Enrollment: 200
Last updated 2020-07-22
Summary
Basic treatment of type 2 diabetes should focus on diet, physical activity and lifestyle. Nevertheless, in early and late stage of T2DM, lifestyle intervention is mostly substituted by pharmacological intervention, although lifestyle modification and dietary treatment would be favourable.
The researchers therefore investigate dietary strategies such as low-carb and very-low calory diets regarding their potential to improve metabolism and body weight in (mostly) long-term T2DM patients. This core comparison is dealt with in the DiNA-D study (published elsewhere).
POLYPHEM targets specific dietary approach to preserve the achieved metabolic improvements from DiNA-D phase 1. Nutritional factors will be PUFAs and BCAAs.
Conditions
- Type 2 Diabetes
- NAFLD
- Obesity
- Dyslipidemia
- Hypertension
- Metabolic Syndrome
Interventions
- DIETARY_SUPPLEMENT
-
diet with/without supplementation
diet with/without supplementation with PUFAs
Sponsors & Collaborators
-
German Center for Diabetes Research
collaborator OTHER -
California Walnut Commission
collaborator OTHER -
Institute for Cereal Processing GmbH/Institut für Getreideverarbeitung (IGV)
collaborator UNKNOWN -
German Institute of Human Nutrition
lead OTHER
Principal Investigators
-
Andreas FH Pfeiffer, Prof. Dr. med. · DIfE
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 79 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2013-05-31
- Primary Completion
- 2020-09-30
- Completion
- 2020-12-31
Countries
- Germany
Study Locations
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