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The Cholesterol Lowering Effects of Strawberry

NCT02612090 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 46

Last updated 2021-01-27

No results posted yet for this study

Summary

Primary objective is to assess strawberry intake on LDL cholesterol and its association with atherosclerosis development.

Conditions

Interventions

DIETARY_SUPPLEMENT

Active Treatment Beverage

Strawberry

DIETARY_SUPPLEMENT

Placebo Treatment Beverage

Placebo

Sponsors & Collaborators

  • Clinical Nutrition Research Center, Illinois Institute of Technology

    lead INDUSTRY

Principal Investigators

  • Britt Britt Burton-Freeman, Ph.D · Illinois Institute of Technology

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
QUADRUPLE
Model
CROSSOVER

Eligibility

Min Age
40 Years
Max Age
69 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2016-01-04
Primary Completion
2017-07-16
Completion
2018-10-31

Countries

  • United States

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT02612090 on ClinicalTrials.gov