Bioavailability of Ration Items Containing Tart Cherry Extract

NCT07063173 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 15

Last updated 2025-12-29

No results posted yet for this study

Summary

To determine how consuming food items containing shelf-stored tart cherry impacts your body's ability to absorb and use the compounds within tart cherry.

Conditions

  • Bioavailability

Interventions

DIETARY_SUPPLEMENT

Fruit Bar

Tart Cherry N185

DIETARY_SUPPLEMENT

Powdered Drink

Vita Cherry Sport N1244 (FutureCeuticals, Momence, IL)

DIETARY_SUPPLEMENT

Commercially available 100% tart cherry juice

100% concentrated Montmorency cherry juice (CherryActive, Sunbury, UK)

DIETARY_SUPPLEMENT

Placebo beverage

Placebo beverage

Sponsors & Collaborators

  • United States Army Research Institute of Environmental Medicine

    lead FED

Principal Investigators

  • Tracey Smith, PhD · United States Army Research Institute of Environmental Medicine

Study Design

Allocation
RANDOMIZED
Purpose
OTHER
Masking
NONE
Model
CROSSOVER

Eligibility

Min Age
17 Years
Max Age
39 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2024-06-14
Primary Completion
2025-12-31
Completion
2025-12-31

Countries

  • United States

Study Locations

More Related Trials

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT07063173 on ClinicalTrials.gov