Pilot Trial: Bioavailability Animal vs. Plant Protein Drink
NCT06465004 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 12
Last updated 2024-06-21
Summary
A pilot study is being conducted to compare a new plant-based protein drink to commercially available animal-based protein drinks. The goal is to assess if the plant-based drink delivers amino acids to the bloodstream as effectively as the animal-based drinks, potentially offering a viable option for those on plant-based diets.
The study will involve approximately 12 healthy adults aged 18-40. Each participant will try all three drinks (the new plant-based drink, a commercial animal-based drink, and another animal-based recipe) on separate days in a randomized order. Before and after (30, 60, and 90 minutes) consuming each drink, a small blood sample will be drawn to measure amino acid levels (leucine).
By comparing the results, the investigators hope to determine if the plant-based drink can match the effectiveness of animal-based protein drinks in delivering essential nutrients. This research could contribute to the development of sustainable and nutritious plant-based protein alternatives.
Conditions
- Nutrition, Healthy
- Leucine Sensitivity
Interventions
- DIETARY_SUPPLEMENT
-
Consumption of protein - rich drink
The participants will drink on of three protein - rich drinks
Sponsors & Collaborators
-
ETH Zurich
lead OTHER
Principal Investigators
-
Gommaar D'Hulst, PhD · ETH Zurich
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- DOUBLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 40 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2024-06-08
- Primary Completion
- 2024-06-28
- Completion
- 2024-08-30
Countries
- Switzerland
Study Locations
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