Modulation of the Intestinal Microbiome by a High Protein Diet
NCT04812964 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 106
Last updated 2024-08-07
Summary
The objective of this study is to test and determine whether a high protein diet induces weight loss by modulating the composition and function of the intestinal microbiome in obesity. This will be investigated in a randomized clinical study comparing the effect of isocaloric high and normal protein diets on the intestinal microbiome composition, gene content, and metabolome of obese subjects.
Conditions
Interventions
- DIETARY_SUPPLEMENT
-
Protein powder supplement, standard dosage based on 0.5 gram protein per pound of subject's lean body mass
Standard protein diet as control, based on 0.5 gram protein per pound of lean body mass, isocaloric (same number of calories) and consisting of 15% protein and 55% carbohydrate.
- DIETARY_SUPPLEMENT
-
Protein powder supplement, High Level Protein, based on 1 gram of protein per pound of lean body mass: 25% protein and 45% carbohydrate
High level of protein diet, based on 1 gram of protein per pound of subject's lean body mass, isocaloric (same number of calories) and consisting of 30% protein and 40% carbohydrate.
Sponsors & Collaborators
-
VA Office of Research and Development
lead FED
Principal Investigators
-
Jonathan P Jacobs, MD PhD · VA Greater Los Angeles Healthcare System, West Los Angeles, CA
Study Design
- Allocation
- RANDOMIZED
- Purpose
- OTHER
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 20 Years
- Max Age
- 60 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2018-04-03
- Primary Completion
- 2023-07-19
- Completion
- 2024-03-31
Countries
- United States
Study Locations
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