A Registry for the Food Allergy Community

NCT04653324 · Status: RECRUITING · Type: OBSERVATIONAL · Enrollment: 23000

Last updated 2025-03-12

No results posted yet for this study

Summary

The FARE Patient Registry will serve as a prospective, observational food allergy reporting system that stores detailed health and other basic information about patients' real-world experiences with food allergies, to encourage open sharing of de-identified data and participation in clinical trials. The FARE Patient Registry intends to make and support scientific discoveries by enabling the food allergy community to participate directly in research.

Conditions

  • Food Hypersensitivity
  • Anaphylaxis
  • Eosinophilic Esophagitis
  • Food Sensitivity
  • Food Intolerance
  • Food Allergy in Infants

Sponsors & Collaborators

  • Food Allergy Research & Education

    lead OTHER

Principal Investigators

  • Jennifer Bufford, MS · Food Allergy Research & Education

Eligibility

Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2017-08-24
Primary Completion
2027-08-31
Completion
2027-08-31

Countries

  • United States

Study Locations

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Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT04653324 on ClinicalTrials.gov