Relevance of Sensitization to Fenugreek in Children
NCT05340920 · Status: UNKNOWN · Type: OBSERVATIONAL · Enrollment: 50
Last updated 2022-04-22
Summary
The prevalence of allergy to legumes is inscreasing, especially in children and for some of these legumes, little is known and there are not included in the list of priority allergen. The overall goal of this study is to improve knowledge about fenugreek allergy. The principal aim is to evaluate the prevalence of allergy to fenugreek confirmed by a positive oral food challenge in children sensitized to fenugreek. The secondary objectives are to describe the case of allergy to fenugreek (co-allergies, severity, age..), to evaluate diagnostic values of skin prick-tests and specific IgE and to compare the molecular profile of specific IgE to peanut between sensitization to fenugreek without allergy and sensitization with a confirmed allergy
Conditions
- Allergy to Fenugreek
Interventions
- DIAGNOSTIC_TEST
-
Oral Food Challenge
diagnostic values of skin prick test and specific IgE for allergy confirmed by oral food challenge (routine, not an intervention)
Sponsors & Collaborators
-
Central Hospital, Nancy, France
lead OTHER
Principal Investigators
-
Amandine Divaret-Chauveau, MD · centre hospitalo-universitaire de Nancy
Eligibility
- Min Age
- 1 Year
- Max Age
- 17 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2022-04-30
- Primary Completion
- 2022-05-31
- Completion
- 2022-06-30
Countries
- France
Study Locations
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