Examining Validity and Sensitivity of Pressure-Mediated Reflection Spectroscopy
NCT04056624 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 162
Last updated 2023-06-15
Summary
The central goal of this proposal is to examine validity and sensitivity of RS-assessed skin carotenoid status as a marker of F\&V intake in a racially and ethnically diverse sample of individuals. First, investigators will examine the association (RS Device Validity) between RS-assessed skin carotenoids and the primary outcomes of objectively-measured plasma carotenoids and self-reported F\&V consumption across four diverse groups: African-American/Black, Asian, White, and Hispanic/Latino (n=213). Then the investigators will conduct a randomized controlled trial to define the relative skin carotenoid responses (RS Device Sensitivity) across racial-ethnic groups, in comparison with plasma carotenoid responses. The investigators will conduct a 6-week randomized controlled trial of a carotenoid-containing juice intervention \[placebo control, low and high dose juice (N=156). Finally, the genetic basis for racial/ethnic group differences in skin carotenoid responses to diet will be investigated through hypothesis-driven genomic analysis of participants from Aims 1 and 2.
Conditions
- Dietary Habits
- Diet, Healthy
Interventions
- DIETARY_SUPPLEMENT
-
High carotenoid juice
Juice with high carotenoids
- DIETARY_SUPPLEMENT
-
Placebo control - Apple juice
Juice with negligible carotenoids
Sponsors & Collaborators
- collaborator OTHER
-
Baylor College of Medicine
collaborator OTHER -
East Carolina University
lead OTHER
Principal Investigators
-
Stephanie B Jilcott Pitts, PhD · East Carolina University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2021-06-28
- Primary Completion
- 2022-04-14
- Completion
- 2022-04-14
Countries
- United States
Study Locations
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