MedTrace Logo

Carotenoid Response to the Intake of Vegetables and Fruits

NCT01403844 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 29

Last updated 2020-05-20

No results posted yet for this study

Summary

The purpose of this study is to validate the non-invasive tool, resonance Raman spectroscopy for assessing vegetable and fruit consumption.

Conditions

  • Resonance Raman Spectroscopy for Dietary Carotenoid Intake

Interventions

OTHER

Carotenoid Depletion

Depletion of carotenoids using a restricted food list

OTHER

Carotenoid Repletion

Carotenoid repletion with provided diet based on dietary guidelines.

OTHER

Carotenoid Depletion

Carotenoid depletion using a restricted food list.

OTHER

Natural Repletion

Resumption of usual personal diet regimen. No restrictions.

Sponsors & Collaborators

  • USDA Grand Forks Human Nutrition Research Center

    lead FED

Principal Investigators

  • James Roemmich, PhD · USDA Grand Forks Human Nutrition Research Center

Study Design

Allocation
NA
Purpose
BASIC_SCIENCE
Masking
NONE
Model
SINGLE_GROUP

Eligibility

Min Age
18 Years
Max Age
65 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2011-06-30
Primary Completion
2012-09-30
Completion
2012-09-30

Countries

  • United States

Study Locations

More Related Trials

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01403844 on ClinicalTrials.gov