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Prebiotic Effects of a Polyphenol-rich Food Product

NCT03659240 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 25

Last updated 2023-03-02

No results posted yet for this study

Summary

The specific aim for this project will be to investigate a cranberry beverage as a means to restore balance in terms of the relative proportions of the various bacteria that inhabit the large intestine.

Conditions

Interventions

OTHER

Cranberry beverage

During the intervention period, research participants will consume a cranberry beverage daily.

OTHER

Placebo beverage

During the intervention period, research participants will consume a placebo beverage daily.

Sponsors & Collaborators

  • Iowa State University

    lead OTHER

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
DOUBLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
45 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2018-10-09
Primary Completion
2019-02-24
Completion
2019-02-24

Countries

  • United States

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03659240 on ClinicalTrials.gov