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Meta-analysis of the Portfolio Dietary Pattern and Cardiometabolic Risk

NCT03534414 · Status: UNKNOWN · Type: OBSERVATIONAL · Enrollment: 1

Last updated 2018-05-23

No results posted yet for this study

Summary

The European Association for the Study of Diabetes (EASD) guidelines have not made any specific recommendations regarding the Portfolio diet, a dietary pattern that includes nuts, viscous fibre, plant protein, and plant sterols. To update the recommendations, the Diabetes and Nutrition Study Group (DNSG) of the EASD commissioned a systematic review and meta-analysis using the Grading of Recommendations Assessment, Development, and Evaluation (GRADE) approach to summarize the available evidence from controlled trials of the effect of the Portfolio dietary pattern on LDL-cholesterol (LDL-C) and other established cardiometabolic risk factors.

Conditions

  • Cardiovascular Risk Factor
  • Cholesterol; Lipidosis

Interventions

DIETARY_SUPPLEMENT

Portfolio Dietary Pattern

Portfolio Dietary Pattern consisting of 4 food components, including: 1. plant sterols (sterol-enriched margarine or supplement) 2. viscous soluble fibres (oats, barley, psyllium, eggplant, okra, etc) 3. plant protein (soy products and pulses), and 4. nuts (tree nuts and peanuts)

DIETARY_SUPPLEMENT

NCEP Based Diet

A low saturated fat, low cholesterol diet.

Sponsors & Collaborators

  • University of Toronto

    lead OTHER

Principal Investigators

  • John Sievenpiper, MD, PhD · University of Toronto

Eligibility

Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2018-01-01
Primary Completion
2018-08-01
Completion
2018-10-01

Countries

  • Canada

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03534414 on ClinicalTrials.gov