Influence of Priming on Goal-directed and Cue-dependent Behavior
NCT03255304 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 222
Last updated 2019-11-27
Summary
The current proposal aims to investigate implicit and explicit priming paradigms for changing cue-dependent and goal-directed nutritional behavior.
Conditions
- Eating Behavior
- Habits
Interventions
- BEHAVIORAL
-
health mindest
groups be confronted with health aspects of food items
- BEHAVIORAL
-
palatability mindset
groups be confronted with palatability aspects of food items
Sponsors & Collaborators
-
University Hospital Tuebingen
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- SINGLE
- Model
- PARALLEL
Eligibility
- Min Age
- 20 Years
- Max Age
- 50 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2018-05-01
- Primary Completion
- 2019-06-01
- Completion
- 2019-06-01
Countries
- Germany
Study Locations
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