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Anthropometric Measures and Anti-inflammatory Markers by a PUFAs Enriched Diet

NCT03211754 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 40

Last updated 2017-07-07

No results posted yet for this study

Summary

In this work, the investigators report the effects of consume of 15g walnuts and 15g almonds for 8 week on weight, waist and hip circumferences, body mass index, fat mass, serum LDL-cholesterol adiponectin, lipocalin-2 concentration and fatty acids profile.

Conditions

Interventions

DIETARY_SUPPLEMENT

walnuts and almonds

The subjects consumed 15g of walnuts and 15g of almonds/day for 8 weeks

Sponsors & Collaborators

  • Universidad de Guanajuato

    lead OTHER

Study Design

Allocation
NA
Purpose
BASIC_SCIENCE
Masking
NONE
Model
SINGLE_GROUP

Eligibility

Min Age
30 Years
Max Age
50 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2013-01-31
Primary Completion
2013-09-30
Completion
2014-01-31

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Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03211754 on ClinicalTrials.gov