Unravelling the Impact of Diet on Cardiovascular Health in Treated Heterozygous Familial Hypercholesterolemia.
NCT06389825 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 11
Last updated 2024-10-21
Summary
The investigators will conduct a fully controlled dietary randomized crossover trial (RCT) including 10 adults with HeFH using lipid-lowering medication to investigate the impact of a diet low in red and processed meats and high in plant foods, reflecting Canada's Food Guide, in place of a standard North-American diet on LDL-cholesterol (LDL-C) levels and the plasma metabolome.
Conditions
- Familial Hypercholesterolemia
- Nutrition, Healthy
- Cholesterol, Elevated
Interventions
- OTHER
-
Healthy diet
28-day fully controlled dietary intervention during which participants will receive a diet that reflects the recommendations of Canada's Food Guide.
Sponsors & Collaborators
-
Laval University
lead OTHER
Principal Investigators
-
Jean-Philippe Drouin-Chartier, PhD · Laval University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- TRIPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 60 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2024-04-01
- Primary Completion
- 2024-06-30
- Completion
- 2024-06-30
Countries
- Canada
Study Locations
More Related Trials
-
Dietary Effects on Lipoproteins and Thrombogenic Activity
NCT00000538 ·Status: COMPLETED ·Phase: PHASE3
-
Study of the Impact of Dairy Fat on Cardiovascular Health.
NCT02106208 ·Status: COMPLETED ·Phase: NA
-
Magnetic Resonance Imaging-Portfolio Diet Study #7
NCT02078635 ·Status: WITHDRAWN ·Phase: NA
-
Effects of Medium-Chain Triglycerides on Chylomicron Secretion and Expression of Genes That Regulate Intestinal Lipid Metabolism in Men With Dyslipidemia Associated With the Metabolic Syndrome
NCT01806142 ·Status: COMPLETED ·Phase: NA
-
Study of the Impact of Trans Fatty Acids From Dairy Products on Cardiovascular Risk Factors
NCT01163175 ·Status: COMPLETED ·Phase: NA
-
Replacement of Saturated Fat in Dairy on Total Cholesterol
NCT02089035 ·Status: COMPLETED ·Phase: NA
-
Impact of a Short-Term High Fat or Low Fat Diet on Intestinal Genes Expression Involved in the Cholesterol and Fatty Acid Metabolism
NCT01806441 ·Status: COMPLETED ·Phase: NA
-
Portfolio 5 - Multicentre Dietary Advice on Serum Lipids in Hyperlipidemia
NCT00438425 ·Status: COMPLETED ·Phase: NA
-
Impact of Dairy Consumption on Hypertension: a Clinical Study
NCT01776216 ·Status: COMPLETED ·Phase: NA
-
Meta-Analyses of the Effect of Plant Protein Versus Animal Protein on Cardiometabolic Risk
NCT02037321 ·Status: ACTIVE_NOT_RECRUITING
-
Effect of Soy Protein and Colorado Diet on Weight Loss and Maintenance
NCT02380963 ·Status: COMPLETED ·Phase: NA
-
Fermented Plant-based Portfolio Diet 4 Metabolic Health
NCT06587958 ·Status: COMPLETED ·Phase: NA
-
Effects of the Mediterranean Diet on Cardiovascular Risk Profile in Men and Women
NCT01293344 ·Status: COMPLETED ·Phase: NA
-
Trans Fatty Acids and Cardiovascular Risk Factors
NCT00439582 ·Status: COMPLETED ·Phase: NA
-
The Effect of Medium-chain Fatty Acids on Cardiac Function
NCT06399354 ·Status: COMPLETED ·Phase: NA
-
Effects of a Healthy Nordic Diet on Atherosclerosis in Patients with Coronary Heart Disease
NCT06701968 ·Status: RECRUITING ·Phase: NA
-
Effect of Canned Beans of Multiple Varieties in Daily Amounts of 1 Cup and 1/2 Cup on Serum LDL Cholesterol and Other Cardiovascular Disease Risk Biomarkers in Adults With Elevated LDL Cholesterol
NCT03830970 ·Status: COMPLETED ·Phase: NA
-
Meta-analysis of Vegetarian Diets and Incident Cardiovascular Outcomes
NCT03610828 ·Status: UNKNOWN
-
Dietary Fat and High-Density Lipoprotein (HDL) Metabolism-Effect of Carbohydrate and Fat Intake
NCT01399632 ·Status: COMPLETED ·Phase: NA
-
Optimizing Dietary Fatty Acids to Lower Metabolic Risk Factors Among Canadians
NCT01067911 ·Status: TERMINATED ·Phase: NA
-
Effects of n-3 Polyunsaturated Fatty Acids and Antioxidants on Postprandial Hyperlipidemia and Vascular Function in Men
NCT00296595 ·Status: COMPLETED ·Phase: PHASE2/PHASE3
-
Study of the Impact of Low Fat Dairy and High Fat Dairy Consumption on Daytime Ambulatory Blood Pressure
NCT02763930 ·Status: COMPLETED ·Phase: NA
-
Impact of Buttermilk on Cholesterol Concentration and Homeostasis
NCT01248026 ·Status: COMPLETED ·Phase: NA
-
Effects of Polyunsaturated Fatty Acids on Intestinal Lipid Metabolism in Insulin-resistant Men
NCT01934543 ·Status: COMPLETED ·Phase: NA
-
Low Fat Vegan or American Heart Association Diets & Cardiovascular Risk in Obese 9-18 y.o. With Elevated Cholesterol
NCT01817491 ·Status: COMPLETED ·Phase: NA