Assessing the Effectiveness of a Multiple-micronutrient Fortified Maize Pap on the Nutrient Status of Nigerian School-aged Children
NCT06251427 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 934
Last updated 2025-07-28
Summary
A new product was developed by FrieslandCampina for Sub-Saharan Africa as affordable nutrition to nourish Nigerian families of low to middle-socioeconomic class (SEC). It can potentially be used to enhance the ongoing school feeding programs, which are aimed at reducing malnutrition, including micronutrient deficiencies. The main component of the product is maize, which is a traditional staple in Nigeria. The product also contains milk (being a good source of high quality protein) fortified with various micronutrients including iron, iodine, zinc, vitamin A and vitamin B12 at levels contributing to approximately 1/3 of daily recommended intakes per serving of product. Intake of this product may therefore contribute to improvement of micronutrient status among Nigerian schoolchildren suffering from such nutrient deficiencies. Micronutrients are important for various processes in the body, which in turn may influence other outcomes as cognitive performance, reduce illness and improve growth.
Conditions
- Iron Deficiencies
Interventions
- DIETARY_SUPPLEMENT
-
Multiple micronutrient fortified maize with milk
The study product is a multiple micronutrient fortified maize pap with milk
Sponsors & Collaborators
-
University of Ibadan
collaborator OTHER -
FrieslandCampina
lead INDUSTRY
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- QUADRUPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 5 Years
- Max Age
- 8 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2024-01-24
- Primary Completion
- 2024-08-02
- Completion
- 2024-08-02
Countries
- Netherlands
Study Locations
More Related Trials
-
Feasibility and Effectiveness of Distributing Micronutrient Sprinkles to Reduce Prevalence of Anemia
NCT00210405 ·Status: COMPLETED ·Phase: NA
-
The Effect of Fortified Growing-up Milk on Growth and Micronutrient Status of Nigerian Toddlers
NCT03411590 ·Status: UNKNOWN ·Phase: NA
-
Newly Formulated, Extruded Fortified-blended Foods for Food Aid: the MFFAPP Tanzania Efficacy Study
NCT02847962 ·Status: COMPLETED ·Phase: NA
-
Iron Absorption From a Micronutrient Powder Containing Galacto-oligosaccharides (GOS)
NCT02666417 ·Status: COMPLETED ·Phase: NA
-
Effectiveness of Nutritional Supplementation in Preventing Malnutrition in Children With Infection
NCT01154803 ·Status: COMPLETED ·Phase: NA
-
Evaluating of the Impact of Micronutrient Interventions Among Adolescents in Mozambique
NCT06815315 ·Status: COMPLETED ·Phase: NA
-
Improving Iron Status Through Consumption Of Iron Fortified Cowpea: An Intervention Study
NCT01208363 ·Status: COMPLETED ·Phase: NA
-
Randomized Controlled Trial in South Africa Comparing the Efficacy of Complementary Food Products on Child Growth
NCT01845610 ·Status: COMPLETED ·Phase: NA
-
The Effect of Bovine Colostrum/ Egg Supplementation in Young Malawian Children
NCT03801317 ·Status: COMPLETED ·Phase: NA
-
The Role of Multivitamins in Pediatric HIV Management in Nigeria
NCT02552602 ·Status: UNKNOWN ·Phase: NA
-
Effect of Home-fortification With Sprinkles in Hematologic and Nutritional Status in Preschool Children in Medellín
NCT01917032 ·Status: UNKNOWN ·Phase: PHASE3
-
Effect of Iron Versus Multiple Micronutrient Supplementation on Anemia in Preschool Children of Malaria-Endemic Area
NCT00628459 ·Status: COMPLETED ·Phase: NA
-
Comparison of the Efficacy and Acceptability of Three Types of Micronutrient Supplements in Ghana
NCT00379158 ·Status: COMPLETED ·Phase: PHASE4
-
Effect of Timing of Micronutrient Powder Consumption on Iron Absorption in Infants
NCT02989311 ·Status: COMPLETED ·Phase: NA
-
Impact of Food-to-Food Fortified Cereal Products on Diet Quality in Rural Niger Villages
NCT05893901 ·Status: COMPLETED
-
The Effect of Lactoferrin and Dosing Regimen on Iron Absorption From a Maize-based Porridge in Kenyan Infants
NCT03617575 ·Status: COMPLETED ·Phase: NA
-
Zambia Micronutrient Powder Trial Effectiveness Study
NCT01878734 ·Status: COMPLETED ·Phase: NA
-
Peanut-based School Meals in Rural Ghana to Improve Attendance and Retention
NCT06397989 ·Status: RECRUITING ·Phase: NA
-
Power of Peanuts School Feeding
NCT04349007 ·Status: COMPLETED ·Phase: NA
-
Efficacy of β-carotene Biofortified Maize in Reducing Vitamin A Deficiency Among Children
NCT01695148 ·Status: COMPLETED ·Phase: PHASE3
-
Nourishing for Knowledge: Fish Powder in School Meals in Malawi
NCT07085871 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Micronutrients and Child Health Study
NCT00623857 ·Status: COMPLETED ·Phase: PHASE3
-
Controlled Trial to Test the Efficacy of Lipid-based Nutrient Supplements to Prevent Severe Stunting Among Infants
NCT00524446 ·Status: COMPLETED ·Phase: PHASE3
-
Choline to Improve Malnutrition and Enhance Cognition
NCT06154174 ·Status: RECRUITING ·Phase: NA
-
Targeting School Feeding Programs at Vulnerable Sub-Groups
NCT01261182 ·Status: COMPLETED ·Phase: NA