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Immune and Cognitive Benefits of Mango Intake in Young Adults

NCT06229262 · Status: NOT_YET_RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 54

Last updated 2026-01-30

No results posted yet for this study

Summary

The main objectives of our proposed study are to determine the effects of mango consumption on immune and cognitive functions in free-living college going young adults aged 18-30 years

Conditions

  • Cognition
  • Immunity

Interventions

DIETARY_SUPPLEMENT

Mango group

Participants will consume 1.5 cups of mangos per day for 12 weeks.

Sponsors & Collaborators

  • National Mango Board

    collaborator OTHER

  • Loma Linda University

    lead OTHER

Principal Investigators

  • Sujatha Rajaram, PhD · Loma Linda University

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
DOUBLE
Model
PARALLEL

Eligibility

Min Age
18 Years
Max Age
30 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2026-05-31
Primary Completion
2026-12-31
Completion
2026-12-31

Countries

  • United States

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT06229262 on ClinicalTrials.gov