Surveying Nutrient Assessment With Photographs of Meals (SNAPMe) Study
NCT05008653 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 110
Last updated 2022-05-13
Summary
The SnapMe Study is a single-group, prospective study that requires healthy adults to maintain food diaries in order to develop benchmark data for the prediction of food characteristics.
Conditions
- Food Characteristics
Sponsors & Collaborators
-
United States Department of Agriculture (USDA)
collaborator FED -
University of California, Davis
lead OTHER
Eligibility
- Min Age
- 18 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2021-09-01
- Primary Completion
- 2022-01-28
- Completion
- 2022-01-29
Countries
- United States
Study Locations
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