MedTrace Logo

The Effect of Chia Seeds on HDL Cholesterol

NCT05734170 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 11

Last updated 2023-02-17

No results posted yet for this study

Summary

The purpose of this clinical trial is to demonstrate the effect of daily consumption of chia seeds, if any, on HDL cholesterol levels and compare this to the effects of oats on HDL levels in adult populations.

Conditions

  • Diet
  • Habits

Interventions

DIETARY_SUPPLEMENT

Chia Seeds and instant oatmeal breakfast

The final group was to consume one packet of instant oatmeal with two tablespoons of chia seeds mixed in with oatmeal for breakfast for 30 days.

DIETARY_SUPPLEMENT

Cheerio Breakfast

Patients were instructed to consume one serving of Cheerios according to package instructions each morning for 30 days.

DIETARY_SUPPLEMENT

Instant Oatmeal breakfast

The second group was assigned to consume one packet of instant oatmeal for 30 days.

Sponsors & Collaborators

  • Edward Via Virginia College of Osteopathic Medicine

    lead OTHER

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
18 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2015-07-28
Primary Completion
2015-08-27
Completion
2015-08-27

More Related Trials

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05734170 on ClinicalTrials.gov