Long Term Effects of Different Dietary Protocols on Determinants of Health in Patients' Lymphocytes
NCT05377164 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 12
Last updated 2023-03-01
Summary
Food choices and eating habits play an important role in the management of common noncommunicable diseases, i.e. diabetes type II, hypertension, metabolic syndrome and others. However, for many popular diets there is yet no consensus on their actual ability to exert health effects and, regardless of some promising results, the underlying molecular mechanisms are not entirely clear. FTIR analysis could provide interesting new information; we therefore propose the analysis of lymphocytes isolated from the peripheral blood of participants who had been on vegan, ketogenic or normal mixed diet for at least one year. In particular we plan to monitor differences in lipid peroxidation, membrane permeability, protein synthesis and DNA damage. All these parameters are important in the development of the above mentioned diseases and were previously shown to be detectable by FTIR. The results will contribute importantly to the understanding of the long-term effects of the respective lifestyle and will allow the formulation of better dietary recommendations to the public.
Conditions
- Asymptomatic Condition
Interventions
- BEHAVIORAL
-
food choices
Analysis of lymphocytes isolated from the peripheral blood of participants who had been on vegetarian, ketogenic or normal mixed diet for at least one year will be performed.
Sponsors & Collaborators
-
Elettra Synchrotron Trieste
collaborator UNKNOWN -
University of Primorska
lead OTHER
Principal Investigators
-
Saša Kenig, PhD · University of Primorska Faculty of Health Sciences, Polje 42 SI-6310 Izola
Eligibility
- Min Age
- 20 Years
- Max Age
- 60 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2022-05-20
- Primary Completion
- 2022-08-20
- Completion
- 2022-11-20
Countries
- Slovenia
Study Locations
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