Investigation of an Amino Acid Supplement on Glucose Levels in Obese Subjects
NCT03715010 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 14
Last updated 2019-09-20
Summary
This study aims to determine whether the use of Branched-Chain Amino Acids (BCAA's) regulate insulin and glucagon secretion, and whether the supplement has any effect on body weight and body composition. Subjects who participate in this study will receive an 8-week supply of supplement. The study supplements will be manufactured by Scientific Living, in Irvine, CA for high dose BCAA and the low dose BCAA is manufactured by Nutribiotic, Lakeport, CA. Timed blood collections will be used to measure how BCAA affect glucose metabolism/insulin sensitivity in human subjects.
Conditions
- Pre-diabetes
- Obese
- Glucose Intolerance
Interventions
- DIETARY_SUPPLEMENT
-
BCAA
Subjects will be randomly assigned to take either the 25g supplement (containing 4g BCAA) daily for 4 weeks followed by the 20g BCAA supplement daily for 4 weeks, or vice versa
Sponsors & Collaborators
-
University of California, Los Angeles
lead OTHER
Principal Investigators
-
Zhaoping Li, MD, PhD · University of California, Los Angeles
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- TRIPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 20 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2016-03-18
- Primary Completion
- 2018-01-19
- Completion
- 2018-01-19
Countries
- United States
Study Locations
More Related Trials
-
Ascending Glycan Dietary Supplementation in Healthy Adults
NCT04466761 ·Status: TERMINATED ·Phase: PHASE1
-
The Effect of Bread Fortification With Phosphorus and Lysine on Postprandial Glycaemia and Thermogenesis
NCT03836495 ·Status: COMPLETED ·Phase: NA
-
Oral Ketones and Exercise Among Patients With Long-chain Fatty Acid Oxidation Disorders
NCT05411835 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
Glucose Tolerance in Healthy Overweight Adults
NCT00974831 ·Status: COMPLETED ·Phase: PHASE2
-
The Effects of Nextida-GC and Whey Protein on Postprandial Glycemic and Insulinemic Responses When Given 30min Before, 10min Before or With a Standardized Breakfast Test-meal in Healthy Adults With and Without Prediabetes
NCT07174323 ·Status: COMPLETED ·Phase: NA
-
The Effect of Oral β- Glucan Supplement on Appetite and Insulin Resistance in Non Alcoholic Fatty Liver Disease
NCT02178839 ·Status: UNKNOWN ·Phase: NA
-
Effect of Amino Acids and Sugar Alcohols on Gastric Emptying and Release of Satiation Peptides in Humans
NCT02563847 ·Status: COMPLETED ·Phase: NA
-
Metabolic Effects of Fructose Intake
NCT06671756 ·Status: COMPLETED ·Phase: NA
-
Novel Alpha-Glucan Metabolism
NCT05058144 ·Status: COMPLETED ·Phase: NA
-
Effects of Faba Bean Fractions as Ingredients in Novel Food Products on Glycemia, Appetite and Metabolic Control
NCT02666586 ·Status: COMPLETED ·Phase: NA
-
Assessment of the Glycemic Responses to Nutritional Products-INQ-2526
NCT07243743 ·Status: COMPLETED ·Phase: NA
-
The Role of Milk Derived Peptides on Glycaemic Control
NCT03102463 ·Status: COMPLETED ·Phase: NA
-
Effects of BPA on Insulin and Glucose Responses
NCT03444922 ·Status: COMPLETED ·Phase: NA
-
Effect of Lactose, Fructose, Sucrose, Whey Protein, and Soy Protein on Substrate Absorption and Oxidation: a Pilot Study
NCT00942513 ·Status: COMPLETED ·Phase: NA
-
Acute Effects of Juice Consumption With Biofunctional Compounds and Probiotics on Glucose Metabolism
NCT05702359 ·Status: COMPLETED ·Phase: NA
-
The Effect of Phosphorus on Diet Induced Thermogenesis
NCT02594787 ·Status: COMPLETED ·Phase: NA
-
Plasma Lipid Response to Glucose Drink
NCT03435432 ·Status: COMPLETED ·Phase: NA
-
The Influence of Sweet Substrates on Hunger, Gastrointestinal Hormones and the Migrating Motor Complex
NCT02891525 ·Status: COMPLETED ·Phase: NA
-
Acceptability and Tolerability of Ketone Supplements and Effects of BHB Concentrations in Young Adults
NCT05390385 ·Status: COMPLETED ·Phase: NA
-
Ketone Plasma Kinetics After Oral Intake Of Different MCT
NCT03603782 ·Status: COMPLETED ·Phase: NA
-
Absorption and Metabolic Profiles of a Sugar-based Beverage
NCT02226250 ·Status: COMPLETED ·Phase: NA
-
The Effect of Sugar Sweetened and Diet Beverages Consumed as Part of a Weight-Maintenance Diet on Fat Storage
NCT02252952 ·Status: UNKNOWN ·Phase: NA
-
Cephalic Phase Responses to Nutritive and Non-Nutritive Sweeteners
NCT06387316 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Pulses, Satiation, Food Intake and Blood Glucose
NCT01410851 ·Status: COMPLETED ·Phase: NA
-
The Effect of Degree of Rice-polishing on Glycaemic Response
NCT04228341 ·Status: COMPLETED ·Phase: NA