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Breakfast and Metabolism in Men

NCT03399812 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 33

Last updated 2018-07-17

No results posted yet for this study

Summary

This study will determine the short-term postprandial effects of protein source at breakfast on energy metabolism, markers of metabolic health, appetite, and food intake and young and older men.

Conditions

  • Aging

Interventions

DIETARY_SUPPLEMENT

Animal protein

The animal protein intervention is a smoothie containing 40 grams of whey protein isolate.

DIETARY_SUPPLEMENT

Plant protein

The animal protein intervention is a smoothie containing 40 grams of pea protein isolate.

Sponsors & Collaborators

  • University of Arkansas, Fayetteville

    lead OTHER

Principal Investigators

  • Jamie Baum · University of Arkansas, Fayetteville

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
DOUBLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
90 Years
Sex
MALE
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2017-12-15
Primary Completion
2018-04-30
Completion
2018-06-30

Countries

  • United States

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03399812 on ClinicalTrials.gov