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Nutrition, Body Composition, and Sleep

NCT03603041 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 45

Last updated 2021-02-04

No results posted yet for this study

Summary

The purpose of the research is to determine if protein and omega-3 fatty acid supplementation improve sleep, improve body composition, and improve markers of metabolic health in postmenopausal women.

Conditions

  • Sleep
  • Body Composition
  • Strength
  • Insulin Sensitivity
  • Energy Expenditure

Interventions

DIETARY_SUPPLEMENT

Whey protein

Participants in the protein arms will receive whey protein daily for 16 weeks.

DIETARY_SUPPLEMENT

Omega-3 fatty acids

Participants in the omega-3 fatty acid arms will receive capsules daily for 16 weeks.

Sponsors & Collaborators

  • University of Arkansas, Fayetteville

    lead OTHER

Principal Investigators

  • Jamie I Baum, Phd · University of Arkansas

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
DOUBLE
Model
PARALLEL

Eligibility

Max Age
85 Years
Sex
FEMALE
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2018-07-16
Primary Completion
2020-07-31
Completion
2020-09-15

Countries

  • United States

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03603041 on ClinicalTrials.gov