Medium Chain Triglycerides and Brain Metabolism in Alzheimer's Disease
NCT02709356 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 20
Last updated 2018-10-10
Summary
Evaluate and compare the changes in brain ketone and glucose uptake after taking two different MCT oil emulsions (60-40 oil or C8 oil) for one month, in a group of people with Alzheimer's disease and a control group.
Conditions
Interventions
- DIETARY_SUPPLEMENT
-
1-month of 60-40 MCT oil
1-month supplementation of 30 g MCT oil (60% C10 + 40% C8)/day
- DIETARY_SUPPLEMENT
-
1-month of C8 MCT oil
1-month supplementation of 30 g MCT oil (100% C8)/day (1-month of C8 MCT oïl)
Sponsors & Collaborators
-
Fondation Vitae
collaborator OTHER -
Université de Sherbrooke
lead OTHER
Principal Investigators
-
Stephen Cunnane, PhD · Research Centre on Aging (CSSS-IUGS - CIUSSS de l'Estrie - CHUS) - Université de Sherbrooke
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- SINGLE
- Model
- PARALLEL
Eligibility
- Min Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2015-10-31
- Primary Completion
- 2018-02-28
- Completion
- 2018-02-28
Countries
- Canada
Study Locations
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